PROJECTS

AGRICULTURE

Sample Collection Training for Food Inspectors

The Florida Department of Agriculture and Consumer Services oversees food sampling throughout Florida for adulteration and misbranding. Existing training was delivered face-to-face, once a year. CIMES developed a web-based training solution that standardizes food sampling procedures for all employees across the state, which can be accessed at any time, without the need for a formal training meeting. The training serves as an orientation for new hires and a refresher for current food inspectors.

CHALLENGE

The challenge was to create a standardized procedural training that captured all the nuances of the process.

SOLUTION

CIMES designed a web-based training module that illustrates the various processes and is augmented by video demonstrations and audio interviews with tips and best practices to capture nuance.

WEB LINK

http://fsctraining.freshfromflorida.com/story_html5.html

PRODUCTS

  • Food Sample Collection for Food Inspectors - 3 web-based training modules

CLIENT

Florida Department of Agriculture and Consumer Services - Division of Agricultural Environmental Services

LOCATION

Tallahassee, Florida

 

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2035 E Paul Dirac Dr 210A Sliger Bldg

Tallahassee, FL 32306-2802

(850) 645-0830

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Florida State University, Institute of Science and Public Affairs
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